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Smothered Salisbury-Style Hamburger Steak

Ouadie RhabbouronApril 22, 2026

Get ready for an enjoyable cooking experience with this easy-to-follow table listing everything you’ll need:

Ingredients Quantity
Ground Beef 1 pound
Onion (divided) 1 large
Garlic Powder 1 teaspoon
Worcestershire Sauce 1 tablespoon
Dijon Mustard 1 tablespoon
Bread Crumbs 1/4 cup
Egg 1
Salt 1/2 teaspoon
Black Pepper 1/4 teaspoon
Olive Oil 2 tablespoons
Butter 2 tablespoons
Cremini Mushrooms 8 ounces
All-Purpose Flour 2 tablespoons
Beef Broth 2 cups
Heavy Cream 1/2 cup
Fresh Thyme Leaves 1 teaspoon
Salt (for gravy) To taste
Black Pepper (for gravy) To taste
Fresh Parsley (chopped) For garnish

Instructions

With all your ingredients ready, follow these simple steps to create flavorful Smothered Hamburger Steak:

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